Isabel “Issy” Randall has always loved baking. Her Grampa Joe owned a successful chain of bakeries and taught Issy everything he knew, including a deep love of giving pleasure to others through food. So when Issy is laid off from her boring office job, she decides to open her own bakery—after all, how hard can it be? Of course, she quickly realizes that starting a business is more difficult than she’d anticipated, and she faces a variety of problems, from the hostility of the local business community to the lack of foot traffic on her street to the astronomically high rent for the café’s space. Luckily, she has the support of her best friend Helena, her new friend and employee Pearl, and her bank loan officer Austin. Eventually Issy’s business starts to take off, as does a potential romance with Austin. But interference by a big-shot property developer — who also happens to be Issy’s ex-boyfriend — may derail both her professional and her personal life.
I’ve read and enjoyed a couple of Jenny Colgan’s books in the past, so I was excited to pick this one up. It pretty much follows the Colgan formula: the female protagonist starts out with an unfulfilling job and an unsatisfactory boyfriend, loses both, pursues a new career she’s passionate about, and finds love in the process. But while the other Colgan books I’ve read (The Café by the Sea and The Bookshop on the Corner) have a certain emotional depth that makes them more substantial than a generic chick-lit novel, this one was missing that depth, for me. I found Issy’s friend Pearl, who deals with poverty and class insecurities, much more interesting than Issy herself. But I did like that this book focuses a lot on the difficulties of opening a small business; Issy doesn’t just magically succeed because she’s a great baker. So the book feels a little more grounded in reality than, say, a Hallmark movie. Overall, this was a pleasant read, and I’ll definitely read more by Colgan, but it’s not my favorite of her books.